Ayubowan Food Lovers,
Boyy I have a lot of spice i kept to share with you through out the week. Finally its weekend and i have time to spice you up... :)
Back to the topic... My sweetheart made the below to impress me and it was really good for a person who generally doesn't cook. :D Check it out. oh i must tell you all that these cheesy croutons were sooooooooooooooo yummy that i could eat two whole plates of croutons.. :)
Cordon bleu with cheesy croutons
Hats off to Ashan for making this Dish. :)
The cheesy croutons were simply made rebaking in garlic ginger butter and topping with cheese and pepper. yummyyyyy.... A 10 out of 10
The chicken breasts were slice in to thin layers and seasoned with paprika, salt etc and rolled with a cheese and a ham layer. it was crumb coated and fried and then baked. this is bit over cooked and slightly dry without any sauce. But it tasted quite nice for a 1st time cordon bleu maker. This chicken was kept on ice cabbage. A 6out of 10
And last but not the least he have done some boiled veggies with some potato chips. seasoned perfectly with a small crunchiness. easy 8 out of 10.
If Ashan could make this, am pretty sure you all can make this better.. hi hi hi.... If you are reading this, "am just kidding Ash :D "
oh by the way he made another version of it for my sister since she does not eat chicken. The chicken was replaced by a creamy omelet.
Well then i will be off for the week.... Have an amazing week all... May GBU.... xox
With Spice,
SJ
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